HSE Policy
Safety now, Safety always
HEALTH
SAFETY AND
ENVIRONMENT
Esson primary focus is to protect our business partners ( clients & vendors/suppliers ), we utilize the expertize of skilled and well trained safety professionals to ensure implementation of safety and quality standards in accordance to ISO 90001 and 22000. Esson is fully engaged to the actualization and sustenance of the community ,health, safety, environment and security goal at all times.
We uphold the following safety ideals
- Safety goals are set yearly
- The need to provide safe facilities and procedures
- All staff should be trained to work safely for their own good and that of the company
- The company principle that all injuries can and should be prevented
All equipment which may cause injury is safe guarded.
FOOD SAFETY
Hygiene and food safety is critical and
our systems and procedures are rigorously applied
at all times. High standards of hygiene in general
areas and food hygiene are a matter of pride for us
SAFETY
The corner stone of occupational safety is our proactive monitoring approach to involving everyone in setting safe controls for all tasks and ensuring that these are continually reviewed.
HEALTH & WELLBEING
Zero harm as a goal includes zero ill health at work and, indeed, we aim to ensure people thrive at work, achieve their full potential and have a sense of wellbeing. There are 4 key areas of focus:
• Occupational Health
• Employee Welfare
•Work Environment
• Health Promotion
QUALITY & ENVIRONMENT
Continuous improvement is the core value and seeking practical solutions to improvement with front line associates and customers is key for us. We recognize that one of our main impacts on the environment is waste production and we always strive to find ways to reduce waste.
About
Services
Contact
- Plot 1 Nlerunwo close off Rumuola Road, Port Harcourt
